Category: Vegetarian/Vegan
Wandering around Quito, we smelled something amazing. It was citrus and the smell wafted for about half a block in all directions. It was a mobile lemonade vendor. (Or should I say limeade vendor since limes are vastly more popular and common in Ecuador than lemons. In fact, lemons almost don’t...
I first discovered these tasty little treats in Perú in January 2014. At the time, I had been told they were called Peruvian Ground Cherries. I have no idea why, since I’m pretty sure they are not botanically related to cherries. In Spanish, they are called aguaymanto. Either way, they...
The granadilla is a fruit I first encountered in Perú in 2014. I found it again in Colombia in 2015. And now once more in Perú in 2018, but it’s very difficult to find in North America. Let me show you what it’s like…
I went out wandering around Trujillo today and stumbled upon a vegan restaurant just 3-4 blocks from where I’m staying. Then I found a vegetarian restaurant just 3-4 more blocks beyond that. After several hours of exploring and taking photos, I started to feel hungry so I made my way...
Bought a perfectly ripe, magnificent avocado the size of my fist from a sidewalk vendor for the princely sum of $0.62 I peeled it and then ate it like a delicious ice cream cone.
I tend to eat very well in general but when I go on vacation I eat especially well. That doesn’t necessarily mean that I eat a lot. It means that I eat very rich foods. Having always been a huge fan of variety, I’m also a pretty adventurous eater. While...